Under a canopy of tall hardwoods in Truro, there grows a small forest of Cinnamon ferns. On the Local Food Report, Elspeth Hay harvests these edible local greens - a springtime ritual - with forager Charlie Grimm.
Find out more and get Charlie Grimm's recipe for preparing Cinnamon ferns.
Audio posted above.
This episode of the Local Food Report is a rebroadcast of one that originally aired on May 19, 2011.