Wild edibles expert Russ Cohen looks for native species that make for good nibbling in fields, forests and vacant parcels. On The Point, we talk with Cohen about the many edible native species in the northeast, some of his favorite recipies, and his efforts to replace invasive plant species with edible ones. Here's a link to a list of edible wild plants native to the Northeast.
Foraging for Native Edible Plants
Mary Williamson
