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Grizzly bears in Yellowstone may soon lose protection from the federal government. The U.S. Fish and Wildlife Service proposed taking the bears off the endangered species list, saying the population has recovered to a self-sustaining number. Opponents dispute that, in part because they say federal biologists aren't sufficiently accounting for climate change threatening their food sources.

The California fire is unusually intense and unpredictable. But between climate change and the impact of decades of poor management, such wildfires may be the new normal.

California starts the ball rolling Wednesday on a controversial scheme to keep the planet from overheating: Businesses will have to get a permit if they emit greenhouse gases. And one California company is hoping to get in on the ground level, by turning trash into biomass energy.

A giant reservoir of natural gas lies under the ocean floor, and no one had successfully extracted it until this week. Japanese engineers pulled it up through a well from under the Pacific. But there are still lots of unanswered questions about the viability of this new gas supply.

Known for its sparkling turquoise waters and white sand, Spain's Mediterranean beaches are developing a new reputation — for a growing number of jellyfish. Scientists blame overfishing and, possibly, climate change for the spike in stinging invertebrates.

Director Paul Schrader's film tackles war and climate change with a fierce moral anger. Critic Justin Chang says Schrader makes no attempt to conceal the fact that he's written a polemic.

The Thomas Fire, the fifth largest wildfire in California history, is a harbinger of things to come in the West.

Melting permafrost and major storms are eating away at the coastal Alaskan village of Newtok. Residents are desperate to move, but the U.S. has no climate change relocation plan that could help them.

Wildfires are still raging in multiple states across America's western region. Fire historian Steve Pyne of Northern Arizona University says it's time to rethink land use, development and forest management in light of the increasing numbers of fires we are seeing each year.

It may be hard to enjoy a Georgia peach, if you don't live in the state. A warm winter, followed by a March freeze wiped out most of this year's crop, and what's left may not leave the state.