For the first time in 125 years, Thanksgiving and the first day of Hanukkah fall on the same day. Gwenn Friss, Food and Friday Lifestyle Editor at the Cape Cod Times, and Elspeth Hay, producer of our Local Food Report, join Mindy Todd on The Point to talk holiday foods, ideas for infusing Thanksgiving with some traditional Jewish flavors and ideas to incorporate more locally grown or raised foods into preparations.
Here's a link to some delicious Hanukkah recipes
Also, another recipe: bacon-wrapped dates.
